Description
SPECIFICATIONS
Brand Name: LISM
Origin: US(Origin)
Grill Type: Charcoal Grills
Type: GRILLS
Cooking Area: 363 Square Inches
From the manufacturer
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Expanded Grilling PossibilitiesRemove the circular grate insert and replace it with a griddle, poultry roaster, pizza stone or any of the many Gourmet BBQ System inserts to choose from (sold separately). The hinged grates make it easy to add charcoal while grilling. |
Easy To CleanThe One-Touch cleaning system provides hassle free cleanup of charcoal ash and debris by swiping it into a high-capacity, removable ash catcher. |
Displays Grill TemperatureThe built-in lid thermometer displays the internal temperature of your grill so that you know when to adjust the heat. |
Convenient Lid PlacementConveniently slide the lid over to the side of the grill, and tuck it away, to avoid placing it on the ground while grilling. |
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Mounted TimerThe removable backlit LCD timer mounts to the work table of the grill and is an easy way to set timers for preheat and grilling sessions. |
Extra Work SpaceUse the side table to keep platters, seasonings, and tools within arm’s reach. It also folds down for easy storage. |
Easily Access Grilling ToolsHang your grilling tools, such as spatulas and tongs, on the hooks for easy access and organization of your workspace. |
Convenient Charcoal StorageThe weather protected CharBin storage container is a convenient way to store charcoal so that it’s by the grill, where and when you need it. |
Product Description
Get the same high-performance kettle BBQ grill that is synonymous with the Weber name, now outfitted with a heavy duty steel cart, side table, LCD timer and charcoal bin. The Weber Performer Premium 22 in. charcoal grill also boasts the tuck-away lid holder that acts as a pair of extra hands to cradle the lid while you tend to the main course. The cooking platform is a 363 sq. in. gourmet BBQ system hinged cooking grate with a removable center section that accommodates separately-sold Weber cooking components. After you’ve feasted on a finger-licking meal, simply pivot the three damper blades in the kettle basin to funnel charcoal dust into the removable ash catcher underneath.
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